Spring brings great things such as broccoli, spinach, strawberries, salad greens.
One recipe we enjoy is:
Hot Spinach Dip
Here are some great seasonal recipes to make your day
Lemon Parmesan: Once cooked, toss asparagus with juice of 1 lemon, or more, to taste and 2 tablespoons freshly grated Parmesan, or more, to taste.
Bacon Wrapped: Before cooking (step 3), wrap 2-3 asparagus spears with one piece of bacon, keeping the bacon in a single layer. Increase baking time to approximately 20-25 minutes until bacon is done.