Spring 2026 Hours (January 12 – May 8)
Mondays | 12 p.m. – 4 p.m.
Tuesdays | 11 a.m. – 5 p.m.
Wednesdays | 11 a.m. – 6 p.m.
Thursdays | 11 a.m. – 6 p.m.
Fridays | 12 p.m. – 4 p.m.
Saturdays & Sundays | CLOSED
The Campus Food Pantry observes all University holidays and closures.
CLOSED January 19, February 16, March 17, March 20
Need additional resources? Visit findhelpidaho.org
Location
Campus School, Suite 103 (link to map)
Address: 2100 W University Drive, Boise, ID 83706
Mail: 1910 University Drive, Boise, ID 83725-1030
Our Story
The Campus Food Pantry at Boise State University originated from a student-led effort championed by the Associated Students of Boise State University (ASBSU). Since its founding on January 28, 2018, the Pantry has quickly expanded in response to heightened awareness and the growing need for resources.
Our team is committed to alleviating food insecurity on campus by providing all students with reliable access to nourishing food. We advocate for food equity within our community, use sustainable practices to minimize food waste, and create impactful service opportunities for our campus and community.
Our Team
Our student Food Pantry Specialists are the backbone of the Campus Food Pantry. By leading volunteers, processing deliveries, restocking shelves and organizing inventory, our student employees embody our commitment to nourishing our campus community
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Emily Hester
Campus Food Pantry Manager
Responsible for:
- Guide program strategy and goals to best meet student needs
- Oversee volunteer program, student projects, and student staff; foster leadership and learning opportunities
- Manage data tracking, analysis, and reporting to inform growth and impact
- Share impact and promote awareness through student stories, surveys, and medi
Responsible for:
- Guide program strategy and goals to best meet student needs
- Oversee volunteer program, student projects, and student staff; foster leadership and learning opportunities
- Manage data tracking, analysis, and reporting to inform growth and impact
- Share impact and promote awareness through student stories, surveys, and medi
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Crystal Galea’i
Project & Operations Coordinator
Responsible for:
- Supporting Food Pantry Operations
- Procurement of Pantry products
- Providing Leadership for Donations and Drives
Responsible for:
- Supporting Food Pantry Operations
- Procurement of Pantry products
- Providing Leadership for Donations and Drives
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Daniel Wolf
Materials Handler / Mover
Daniel specializes in:
- Product procurement and quality assurance
- Ensuring sustainable practices through composting program
Daniel specializes in:
- Product procurement and quality assurance
- Ensuring sustainable practices through composting program
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Aurelia
Food Pantry Specialist
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Daisy
Food Pantry Specialist & Social Media Assistant
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Jaidyn
Food Pantry Specialist
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Jenna
Food Pantry Specialist
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Tyler
Food Pantry Specialist
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Sarah Staszkow
Food Pantry Specialist
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