The Department of Chemistry and Biochemistry’s very own Dr. Owen McDougal was named one of Boise State’s “Blue Turf Thinkers” for his work with the Idaho Food and Dairy Innovation Center. Dr. Tromp’s “Blue Turf Thinking” program celebrates various research awards, new and strategic academic programming, and novel ways of reaching and supporting all of our students. It really is a unique Boise State University mindset and approach.
As Dr. Tromp has stated, “thank you for your innovative, trail-blazing spirit, for taking on complex challenges, for never giving up. It shows in all that we do. Our Blue Turf Thinking will continue to elevate this incredible university, as you have for so many years already.”
Congratulations, Owen, this recognition is well deserved!